HOW TO ORDER
Email or phone your order at least 48 hours in advance to
021 264 3779
(except SOS Platters)
or for large groups a
min 3 days in advance.

PAYMENT
Payment can be made by cash, cheque or direct credit on or before the day of delivery, or as otherwise arranged.

DELIVERY
All orders incur a
delivery fee and
once the food has been delivered safely
The Rebel Caterers
can accept no further
responsibility.

FOOD SAFETY
We are proud to use a commercial 'A' grade kitchen. To maintain food safety standards we ask that if food is not going to be consumed with half an hour of delivery that it be refrigerated until needed.
Always reheat food
on oven trays.

PLATTERS
Platters and dishes remain the property of The Rebel Caterers
and we will pick them up after the event at the earliest convenience.
Clients will be charged full replacement cost for missing or damaged serving platters, bowls or utensils.

CANCELLATIONS
Cancellations must be made 48 hours prior to the event or the full amount will be charged.

DEFIANTLY HOT NIBBLES
(minimum 10 of one kind)

$2.50 each
• Smoked salmon & cream cheese w/ dill, capers
  & lemon tarts
• Ham, gruyere & onion tarts
• Tomato peppers, feta & onion tarts
• Blue cheese & caramelised onion tarts
• Smoked chicken, cranberry & camembert tarts
• Gourmet sausage rolls w/ plum sauce
• Gourmet spinach, feta & pinenut rolls
• Roast pumpkin, sundried tomato & creamy havarti
   pastry rolls
• Italian tomato & basil sauce, mozzarella & permigiano   reggiano mini pizza bites
• Chorizo, kalamata olive, chilli, tomato & cheese mini   pizza bites

$3.00 each
• Thai spiced chicken bites w/ coriander & lime
• Creamy mushroom & herb mini pies
• Mexican chilli bean & lentil mini pies
• Thai curried vegetable mini pies w/ kumara top
• Satay chicken skewers with spicy peanut sauce

$3.50 each
• Salmon hashcakes w/ a lemon & garlic aioli
• Cumin, coriander & pea potato cakes w/ mango   chutney
• Mini hot dogs w/ cheddar, tomato relish &   caramelised onions